The State of the Health Unit offers an overview of IRC health programming, research and innovation, and advocacy. 

High rates of unemployment and Covid-19 infection among New American community members has contributed heavily to lack of stable access to adequate amounts of nutritious food . Refugees and immigrants have been some of the hardest hit populations in the country, disproportionately experiencing food and nutritional insecurity due to their high rates of employment in “gig economy” and other job sectors like food, hotel, and health which have been heavily impacted by the pandemic. Help new American communities combat hunger with a gift to IRC's food security programs in the U.S.

The IRC in Modesto and Turlock offers one-on-one and group training to prepare clients for entry-level cashier positions in the local job market.