The war in Yemen is contributing to what the U.N. says could become "the worst famine in the world in 100 years." 22 million people are in need of aid.

Angelica did not want to take her family and risk the violence and poverty she had fled in Mexico, nor did she wish to continue living in the shadows of being undocumented in the U.S. She thought the only other option would be to tear their family apart with one parent living on each side of the border.

The IRC in Phoenix is committed to bringing our refugee clients from harm to home. As a part of that commitment, we provide them with necessities – such as clothing and household items – they will need to start rebuilding their lives here. To do this, the IRC relies on donated items from community partners that are passed into the hands of our clients free of charge either through our Resettlement Shop or as part of an initial apartment setup.

The IRC in Dallas honored fifteen students at the 3rd annual Graduation Dinner & Robing Ceremony.

The IRC opened its locally-funded office in Miami in 1960 in response to the Cuban Revolution and, over the decades, has served over 25,000 refugees, asylees, survivors of human trafficking and other vulnerable populations in South Florida. Due to nationally reduced refugee admissions, the IRC ended its refugee resettlement program in Miami in 2018. Although its resettlement program concluded in 2018, the IRC in Miami continues to serve the community by providing holistic, trauma-informed services to survivors of human trafficking and unaccompanied children and their families.

Five years ago, Maria was a 26-year-old single mother of two living in Honduras. After fleeing for life and being granted asylum in the U.S., Maria received assistance from the IRC in Baltimore and was able to reunite with her two sons this year.

In September, Jenny Hart, the IRC in Salt Lake City’s maternal & child health coordinator, attended an international Gender Equality Champion Conference for IRC staff hosted in Nairobi, Kenya.

Ali Amry prepares to launch his food business with support from classes offered by the International Rescue Committee in Salt Lake City, including a Social Media Marketing Workshop series. Since then, he has learned about promotional email strategy and built out a social media presence.