Learn more about the critical work and partnerships the IRC is leading to combat food insecurity during COVID-19.

As Syria marks ten years of war, this report explores the widespread and devastating impact that a decade of systematic attacks on health facilities has had on Syrian civilians, and the crippling effect the decimation of the country’s health care system has had on its ability to respond to the COVID-19 pandemic.

COVID-19 continues to shape the lives of refugees living in Salt Lake County, leading to a staff-wide effort to gather and deliver basic necessities to families in need.

If you or someone you know is interested in more information about how to get a COVID-19 vaccine, please text or call us at 571-412-1202. We will return your message with an interpreter in your preferred language and schedule an appointment at a time and location that works best for you.

The IRC is ensuring that everyone counts for the upcoming 2020 Census, despite new difficulties due to COVID-19.

After getting connected to the IRC in Atlanta’s Community Navigator Pilot Program (CNPP), a two-year initiative to support up to 600 diverse small business owners across Georgia in recovering from the impacts of the COVID-19 pandemic, Nimota was supported to reestablish her business from scratch under the new name of Royal Nigerian Foods.

Conflict, climate change, and COVID-19 have all contributed to the rapidly growing humanitarian crisis in Afghanistan. Learn what you can do to help Afghans in need.

On July 14th, 2021, the International Rescue Committee in Silver Spring partnered with Baby2Baby, a nonprofit organization that supplies necessities to children in need across the United States, to provide diapers and wipes to IRC clients adversely impacted by the COVID-19 pandemic.

Originally from the Democratic Republic of Congo, IRC clients John, Beata, Furaha and Dezir were recently hired by a local textile manufacturer that has switched gears to produce personal protective equipment (PPE) for local emergency services departments and front-line workers during the COVID-19 pandemic. Now in their third week on the job, these resilient new Americans are grateful for the opportunity to work and give back to the community that welcomed them.